Cuisine
Austrian Cuisine
Regional produce, seasonal specialties — from lamb and fish to slow-roasted pork. Homemade desserts to finish.
More about the restaurant →Documented since 1586
Hospitality from Tradition & Passion
Family-run business on Lake Wallersee — Austrian cuisine, homemade pastries and a shady beer garden with lake views.
60+
Years Spatzenegger Family
80
Guest seats in restaurant
50
Seats in the garden
What we offer
Everything at Lake Wallersee
Accommodation
Rooms by the Lake
Comfortable rooms for families and solo travellers. Close to Salzburg, right on Lake Wallersee and the beach.
Rooms & Rates →
Celebrations & Events
Your Celebration with us
Weddings, birthdays, corporate events: up to 80 guests in our smoke-free room plus garden with playground.
Plan your event →
Family-owned since 1961
Our Story
The Spatzenegger Family
Jürgen and Alexandra Spatzenegger have been running the inn in the third generation since 2013.
The Spatzenegger family acquired the property in 1961. Jürgen has been passionately cooking Austrian classics since 1993, and Alexandra has been managing the service since 1998. The on-site wine cellar houses first-class Austrian wines.
Our Story →What guests say
Voices from our guest book
★★★★★Wonderful atmosphere, authentic cuisine. The slow-roasted pork is simply unbeatable — exactly as it should be.
★★★★★Wonderful garden right on the lake. The Spatzenegger family makes everything themselves and you can taste it. We come back every year!
★★★★★Perfect venue for our corporate event. Warm hospitality throughout, excellent food, and the rooms were very cosy.